Don’t leave your tastebuds at home! Bring them with you on our food safari adventure. A Day full of good clean and fair food. Starting at Eumundi Beef at Onyx Park. Then to Kin Kin for morning tea, stopping at Noosa Black Coffee. Next up we head to Garnisha, our special spice farm, where Matt Golinski and Glen Barratt await to tantalise our taste buds with an Asian inspired feast showcasing Wild Duck Creek wines. On our return to Noosa and put the finishing touches on our gourmet safari. Stopping off to take in the sunset with a glass of bubbles and some of the infamous Woombye Cheeses arriving back at Noosa at 5.30pm. Please note : Footwear suitable for a farm tour, hat and sunscreen, water bottle, camera or mobile phone for photographs.

8.30am collection from the Noosa Transit Centre opposite Lions Park, Noosa Parade.  Look out for the Slow Food Noosa Banner