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Glenn Bidmead ALBUM LAUNCH supported by Taya Chani

Music@ StreetMarket

Glenn Bidmead ALBUM LAUNCH supported by Taya Chani

7:30pm, Fri 13 December, 2019

Event Details

Music@ StreetMarket presents 

Album Launch - 'Lifeblood'

supported by TAYA CHANI
Soul   Indi   Americana  Pop

 FRI 13th DEC  :  7.30 pm    2019

Book for Dinner Settings for Music of 6 or 7pm
 - PLEASE RING to confirm your dinner sitting time
 on 8540 5535
 If you are late for your booking this may impact the music performance time

capacity 70

 Upstairs - 116 Willoughby Road, 
 Crows Nest NSW 2065 


M@SM presents

Showcasing 'Lifeblood'
supported by Taya Chani
FRI 13 DEC  :  7.30pm

Singer/songwriter Glenn Bidmead releases his new album 'Lifeblood'.
Join us for an evening of Americana, soul, blues and contemporary music with Glenn Bidmead (vocals/guitar)
Mick King (guitar/bv)
Tom Ruki (bass/bv)
Rory Cross (keys/guitar/bv)

and special guest, rising star Taya Chani.

A lead singer & guitarist in Matt Finish for some years Glenn fronted 'Kerosene' with Kere Buchanan & his pet-project psychedelic/rock band, 'Lemonjuice'
From co-writing songs with Mick Jones (Foreigner), Keith Urban, The Veronicas and Brooke McClymont to supporting the Eurythmics on tour in Australia Glenn has several solo albums out: Seven Seconds, Songs In Black & White, & Last Chance Cafe E.P.

The new title track 'Lifeblood' has been placed in the Top 10 Song charts of Radio Stations in Australia and Internationally

Considered a rising star on the Folk / Country scene by her colleagues, TAYA CHANI is a Soul/Blues/Americana songstress, guitarist, singer/song writer

Don’t miss this opportunity for an up-close & personal performance!


Venue UPSTAIRS of the StreetMarket Asian Tapas Restaurant
116 Willoughby Rd Crows Nest

Capacity for this show is limited to 70
Book with Alan now!
02 8540 5535
Gen Adm $25 +bf
Music +Dinner (standard) - $60 +bf
Music +Dinner (Premium) - $70 +bf
Dinner settings of 6 or 7pm

Street Market Asian Tapas Bar & Restaurant
Bespoke tasting dishes designed by Gastronomist, Alan Liang

Recommended as home of "The Best Ribs In Sydney"
and "The Best Tapas In Sydney" by The Urban List.
Heralded as a 'sensory celebration' by Concrete Playground, and a 'free-for-all snackfest' by Time Out

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