Internationally renowned chef, Sat Bains, will host Up Close and Personal with Sat Bains, an intimate dinner for 12 people at Wasabi. Personally cooked by the man himself. Vanya Cullen from Cullen wines will be sharing her favourite wines and matching them to Sat's foods.

Recognised by fellow chefs and food writers from all over the world, for his innovative style of cuisine, Sat will talk about the food as he serves up a culinary masterpiece before joining his guests for dinner.

Sat and his wife, Amanda, are the proprietors of Restaurant - Sat Bains, in Nottingham, UK, a two star Michelin restaurant serving modern British cuisine, with eight bedrooms. In the past decade, the restaurant has also garnered the ultimate 5 Rosettes from the AA and 9 out of 10 in the Good Food Guide.