Celebrate Melbourne Cup in style this year at BLACK Bar & Grill - enjoy a glass of Moet on arrival and a three -course menu designed by Chef Dany Karam for $165pp. It's an event not to be missed with your very own Melbourne Cup MC to entertain you throughout the afternoon in the lead up to the race shown live on screens. Dress to impress for a chance to win prizes from our luxury brand partners, with prizes for the best dressed judged by our Star Ambassador, Erin Holland.

To book please call The Star Sydney Reservations Services Team 1800 700 700

ENTREE (Choice of)

• ASPARAGUS salad, buffalo mozzarella, zucchini, wagyu bresaola, rye crumbs, white balsamic dressing
• KING CRAB cocktail, chilled, spiced tomato mayonnaise, avocado, lettuce
• OYSTERS (6) chilled, freshly opened, red wine vinegar and shallot dressing

MAIN (Choice Of)

• FILLET wagyu MBS 5+ wood grilled, smoked potato, watercress, bone marrow and shallot sauce
• TOOTHFISH from the charcoal oven, herb salad, charred lemon, black pepper sauce
• GNOCCHI semolina handmade, green peas, asparagus, ricotta, Serrano ham, lemon dressing

Served with a selection of sides to share:

• CHIPS garlic, parmesan and rosemary salt
• ASPARAGUS lemon dressing, almonds
• COS lettuce, anchovies, wood grilled bacon, egg dressing

DESSERT (Choice Of)

• RICE PUDDING vanilla, coconut, macadamia, passion fruit, spiced mango sorbet
• CHOCOLATE warm couverture ganache, caramel, peanuts, tonka bean ice-cream
• CHEESE SELECTION (2) served with house made chutney, soda bread and crackers

 Price per person $165 + GST and service fees ($8.17)