An Italian Affair with Balla & LuMi Bar & Dining Tickets
6:30pm, Tue 31 October, 2017
JOURNEY DOWN MEMORY LANE IN ITALY WITH A ONE NIGHT ONLY DINING EXPERIENCE AT BALLA.
An Italian Affair ' Balla ' The Star Sydney
Chef owner at neighbour, LuMi Bar & Dining and Citi Chef of The Year 2017 by SMH Good Food Guide - Federico Zanellato joins Gabriele Taddeucci from Balla for a journey down memory lane in Italy.
Enjoy a four-course menu with matching wines perfectly prepared by these two authentic chefs for a truly Italian affair.
$175 per person + GST and service fees ($8.42)
Federico Zanellato from LuMi Bar & Dining joins Gabriele Taddeucci at Balla for "An Italian Affair"
4 course menu ' $175pp inclusive of beverage package ' from 6.30pm till late
ANTIPASTI - to share served with wood-grilled polenta
Baccala alla Vicentina, milk braised salted cod
Sarde in saor, sardines with sweet and sour onion
Testina di maiale, pork terrine with house pickled vegetables
Pair with Mosnel Franciacorta NV
PRIMO - set
Risotto al nero, classic Venetian squid ink risotto
Pair with Ribolla Gialla Fiegl 2015 (orange wine)
SECONDO - set
Coniglio ripieno, oven rosted zucchini flower stuffed rabbit
Pair with Aglianico Synthesi Paternoster 2011
DOLCI - to share
Zuppa inglese, layered custard and chocolate cake
Zabaione, served with zaeti biscuits
Pair with Recioto di Soave Arzimo Cappuccina 2014